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Mint Rubbed

MINT RUBBED
(Nanaa)
Contains
Mint Leaves
Usage

Use in sauces for desserts and for lamb, fruit soup, split pea soup, lamb stew and roast, fish, poultry, sweet dishes, vegetables, mint jelly, syrups, fruit compotes, devil’s food cake, lemon based desserts such as tarts and mousse frosting, ice cream, sherbet, herbal teas and mint tea.

Available in:
20g Jar
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